Chou de Bruxelles is a Brussels institution offering catering services and venue rentals.
- Business Case
- Choux de Bruxelles
Food and Beverages
Choux de Bruxelles
Choux de Bruxelles’ mission is to contribute to SDG 8.3 by developing sustainable local economic activities, creating jobs in the restaurant, events, and hospitality sectors, and promoting artisanal and culinary know-how.
Company description
Services monitored within Better Business
ShiftingPact®
Purpose of the collaboration
ShiftingPact® certification enabled Choux de Bruxelles to concretely assess its social and environmental impact, structure its ESG approach over two years, and showcase its commitments to stakeholders. It now benefits from an exemplary certificate, a clear action plan, and communication materials to share its results.
Comment from our client